Balsamic Roasted Brussel Sprouts Recipe
Jenna Volpe, RDN, LD, CLT
An easy, simple, savory and gourmet way to enjoy brussel sprouts at your next family dinner or holiday meal!
whole or pre-chopped
olive or avocado oil
1/2 to 1
we use Celtic!
Preheat oven to 375 degrees F.
Dice brussel sprouts in halves or quarters (FYI: the smaller they're chopped, the faster they'll cook!)
Toss all ingredients together in a 9 x 13” pan, and stir well.
Roast uncovered for about 20-25 minutes or until cooked to your liking!
These make a great side dish whether it's for a weeknight family dinner, Thanksgiving or winter holiday. You can't go wrong!
balsamic roasted brussel sprouts, brussel sprouts
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