Traditional Lacto-Fermented Sauerkraut
“Fermented? EW!” – Mom This was my mother’s reaction when I offered for her to try some lacto-fermented veggies back in the early stages of my healing journey… I kid
3-Ingredient Maple Glazed Carrots
This recipe was originally included as part of my 2018 holiday recipe e-book, but I love it so much that I decided it deserves to be a stand-alone blog post!
Seasoned Summer Steak Fries
July is flying! After about 3 weeks since the big move from Boston to Austin, I can finally say I’m feeling settled in Texas. Getting here was quite the whirlwind, but so
Springtime Spinach Strawberry Splendor Salad
It’s been a long time coming… but I think it’s finally safe to say spring is (sort of) in the air here in Boston! I love spring for so many
Creamy Cauliflower Mash
There are plenty of ways to make this recipe – believe it or not, it took me quite a few tries to master this one! Mashed cauliflower is great for
Jenna Volpe, RD, LDN
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